Boerewors and Chakalaka
Both filling and delicious, this boerewors recipe with chakalaka combines two South African favourites. If you’ve had a long day at work or don’t have the time to prepare a wholesome feast, this meal is for you. It couldn’t get any easier but gets a high score in the comfort-food scale, making it a lovely idea for a weeknight or winter’s day. Serve this quick dinner with some potatoes or rice for a dish that the entire family will love.
500 g Championship Boerewors
2 tbsp. sunflower oil
1 can (410 g) Rhodes Chakalaka hot and spicy
1 large onion, sliced
Please select your current province. This will allow us to tailor our latest offers for you.
See the latest specials at your favourite Shoprite.